Cardamom is the queen of spices that is grown mostly in the Southern part of Asia. Seeds of cardamom are used in preparing sweets, in medicine and used as a flavour in some beverages like tea and coffee. Cardamoms are native to Western Ghats of India.

Cardamom plant belongs to the ginger family. Actually, what we use as seeds, are grown inside the yellow, dried cardamom fruits. Cardamom fruits will be grown above the ground on tender stalks originating from below the cardamom bush. Matured fruits will be hand plucked and dried for processing. Whole fruits and seeds are sold in India. We provide dried cardamom -whole fruits both green and yellow, seeds and powder.